Welcome back foodies! If you’re just waking up on this wintery Sunday and wondering what to have for breakfast, you’ve come to the right place. Today in my tiny kitchen we’re making banana bread streusel pancakes. If you were already thinking about pancakes but wanted something a little extra, this is perfect. The recipe is…
Tag: #Brunch #Breakfast
Chickpea Shakshuka: Vegetarian, Dairy Free, Vegan (if you want)
Hey Foodies! Good morning from Minnesota, where the weather is warming up and an awful cold is floating around. I mean it’s seriously vile and it seems to be here to stay. I always thought the end-all-be-all solution to a cold was a NyQuil, Ibuprofen, apple juice cocktail, but this cold has me trying methods…
