Tiny Kitchen Cooking
Welcome back to QCK! Today’s recipe is a super tasty side dish that requires almost no work. These crispy roasted potatoes are one of my favorite comfort foods and they go so well with Cane’s Sauce. If you’re not familiar with Cane’s Sauce, it’s the mayonnaise/ketchup based sauce from Raising Cane’s. It’s super easy to […]
Welcome back to QCK! I’m pretty much an adult child. In the sense that if I didn’t run this blog and if I had a better metabolism, I would gladly survive on chicken strips, Mac and cheese, and French fries. Okay, that’s not entirely true. The point is I would eat junk food dipped in […]
Welcome back to QCK! Chrissy Teigen recently posted that she was sending out care packages to all her friends with the ingredients to make what she calls “the perfect bite”. That inspired me to share the recipe for my perfect bite with you all. I used to work at a tapas restaurant in Minneapolis where […]
Welcome back to QCK! I’ve been talking a lot about shellfish lately, but it’s just that time of year and it’s so good. Today’s recipe is one of my favorites that I’ve made this summer. Arlo and I devoured the whole thing and still could have gone for more. I started thinking I should make […]
Welcome back to QCK! It’s July 4th. If you’re not feeling super patriotic this year, or haven’t in the past years, you’re not alone. The country built on immigrants has spent most of it’s modern day history working against them, families are being separated at the borders, kids are being held in cages, the ICE […]
Welcome back to QCK! July is here, summer is in full swing, and that means in a couple weeks, gardens will be harvestable and everyone will be up to their ears in zucchini, tomatoes, and fresh herbs. While I have a variety of ways that I love using garden fresh produce, or my commonly for […]
Welcome back to QCK! Today, I’m sharing one of my favorite pie recipes, raspberry pretzel pie. If you’ve ever been to Osseo, Wisconsin, you might know about Norske Nook, a Scandinavian cafe best known for their pies. As kids, we used to take a family camping trip to Osseo every summer and each trip ended […]
Welcome back to QCK! Today’s recipe is pretty basic, but I’m sharing it because of you don’t have a go to recipe for zucchini bread, this is it. If you like banana bread, this is even better. If you don’t like banana bread, zucchini is a perfect alternative because you get the soft, cakey texture, […]
Welcome back to QCK! Summer’s in full swing and I’m sharing my favorite recipes for chilled shellfish, today’s is Peel & Eat Shrimp. This is kind of a copy cat recipe. If you’ve ever been to Stella’s Fish Cafe in Minneapolis, MN, you probably know their peel and eat shrimp. It’s delicious and I learned […]
Welcome back to QCK! One of my favorite things about summer is chilled shellfish on hot days. I’m not alone in this, there’s a reason Stella’s Fish Cafe is so popular here in MN, rooftop patio and tons of options from sushi to peel and eat shrimp and of course, oysters. What’s not to love? […]
